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ReUp ME
Sunday Supper Episodes
About
Videos
Chef Summit
Past Events
Back
ReUp ME Overview
Donate
Restaurant Support Maps
Sunday Supper
Restaurant Relief Fund Grant Application
Sunday Night Supper Participation Form
Sixteen Counties of Resilience - Photo Gallery
Back
Ep. 8 - Takeout Tango
Ep. 7 - Local/Abundant : Lewiston/Auburn
Ep. 6 - Mountain Flavors II
Ep. 5 - Mountain Flavors
Ep. 4 - The County
Ep. 3 - Backyard BBQ
Ep. 2 - Comfort Food
Ep. 1 - Maine Summer Classics
Recipe Segments
Back
Taste Maine Market Maker Awards 2020
Chef Summit at a Glance
About the 2020 Chef Summit
Chef Summit Events
Meet the 2020 Grand Tasting Chefs
Location & Parking
Our Sponsors and Partners
Back
Damariscotta Oyster Celebration
Why Maine?
Maine Grain Tastemakers Tour
The Future of Grain Showcase Dinner
Cart
0
ReUp ME
ReUp ME Overview
Donate
Restaurant Support Maps
Sunday Supper
Restaurant Relief Fund Grant Application
Sunday Night Supper Participation Form
Sixteen Counties of Resilience - Photo Gallery
Sunday Supper Episodes
Ep. 8 - Takeout Tango
Ep. 7 - Local/Abundant : Lewiston/Auburn
Ep. 6 - Mountain Flavors II
Ep. 5 - Mountain Flavors
Ep. 4 - The County
Ep. 3 - Backyard BBQ
Ep. 2 - Comfort Food
Ep. 1 - Maine Summer Classics
Recipe Segments
About
Videos
Chef Summit
Taste Maine Market Maker Awards 2020
Chef Summit at a Glance
About the 2020 Chef Summit
Chef Summit Events
Meet the 2020 Grand Tasting Chefs
Location & Parking
Our Sponsors and Partners
Past Events
Damariscotta Oyster Celebration
Why Maine?
Maine Grain Tastemakers Tour
The Future of Grain Showcase Dinner
Proudly sharing Maine's authentic, sustainably produced food and beverages with the world.
Sunday Night Supper
Participation Interest Form
Restaurant Name
*
Primary Contact Name
*
First Name
Last Name
Email
*
Website
*
http://
County
*
Address
*
Address 1
Address 2
City
State/Province
Zip/Postal Code
Country
Are you willing to be interviewed for the Sunday Night Supper Live Webcast?
*
Are you interested in being a chef host of a "Maine Course" cook-along segment in one of the 10 shows?
*
Are you interested in being a supporting chef of a "Side Dish" cook-along segment in one of the 10 shows?
*
Check the following ways your business is currently promoted:
*
Website
Facebook
Instagram
Are you interested in promoting or selling the following:
*
Gift cards to your restaurant
Your cookbook(s)
Restaurant Merchandise
A food experience
A food product
Is there anything else you would like to share?
*
Thank you!